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  • 2015/02/15
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Mozzarella-Baked Risotto

レシピ
材料・調味料 (1 人分)
Arborio rice
1/2 cup
Onion
1
Cremini mushroom
1 cup chopped
White Wine
1/4 cup
Chicken stock
1 cup
Water
1/4 cup
Heavy cream
2 tbsp
Parmesan cheese
As you like
Parsley
4 tbsp
Shredded mozzarella
1/2 cup
作り方
1
Heat olive oil in a pan, saute mushroom, onion, salt until onion translucent
2
Put in arborio rice, stir until coated with the fat
3
Pour wine and wait until the liquid has absorbed
4
Pour chicken stock 1/2 cup each addition until the rice is cooked
5
Pour in heavy cream, parmesan, black pepper, and salt
6
Put into ramekins and broil until the cheese melt
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