• お気に入り
  • 32もぐもぐ!
  • リスナップ
手料理
  • 2017/11/07
  • 709

nabe using ヤマサ超特選しょうゆ

レシピ
材料・調味料
豚バラ
適量
キャベツ
適量
本だし
適量
しょうゆ
適量
作り方
0
tit is very easy cooking.
cut pork slice . for easy to eat.
cut cabbage.

prepare nabe.
put some pork slice.and put cabbage. and covered with pork slice.

put into japanese dashi.
pour sone water
put ヤマサ超特選しょうゆ

and wait 10 min

finish it .
みんなの投稿 (1)
tit is very easy cooking.
cut pork slice . for easy to eat.
cut cabbage.

prepare nabe.
put some pork slice.and put cabbage. and covered with pork slice.

put into japanese dashi.
pour sone water
put ヤマサ超特選しょうゆ

and wait 10 min

finish it . #しょうゆ
もぐもぐ! (32)