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  • 2016/01/05
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#egg #onion #ghee #balsamic #vinegar

レシピ
材料・調味料 (1 人分)
yellow onion
1
butter or ghee
egg
2
salt
fancy thick balsamic vinegar
作り方
0
Chop onions into small/medium chunks.
1
Sweat out onions over low heat in copper skillet with desired amount of butter or ghee. Add salt when soft and smash a bit with wooden spoon.
2
In an other skillet, cook eggs in butter or ghee which ever method you like best.
3
Put soft onions and eggs on a plate and drizzle with the best balsamic vinegar you can find.
ポイント

This is a recipe to showcase a delicious, sweet and thick balsamic vinegar. The egg brings in creaminess to the dish and the sweated onions a salty and sweet characteristic. It also happens to be paleo/gluten free.

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