• お気に入り
  • 91もぐもぐ!
  • 2リスナップ
  • 2013/08/03
  • 2,392

T-Bone Steak & Grilled Shrimp Kabobs.

レシピ
材料・調味料 (1 人分)
Porter House T-Bone Steak
1
Peeled Raw Shrimp w/ tails
6
Sausage Chunks
6
Red Bell Pepper
Onion
Jalapeño
Italian Dressing
1/2 bottle
Garlic Salt
Black Pepper
Chicago Style Steak Seasoning
作り方
1
Marinate everything in the Italian dressing for a few hours or overnight. Start your bbq pit and put together the kabob ingredients on the screwers. Cook steak 3 min each side and set off direct heat for 6-8 more min. Cook kabobs over direct heat for 3 min each side as well and let them finish cooking off direct heat till shrimp is cooked and vegetables are tender.
ポイント

Base your food with the Italian dressing as you grill. I used a big smoker pit with pecan wood.

みんなの投稿 (4)
This was the best dinner I've had in a long time!!
Sinjin Tiger から Christina Goolsby
Looks grrrreat!
Thank you for your following me back!
もぐもぐ! (91)
リスナップ (2)