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  • 2015/05/10
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Papas rellenas con aguacates, decorado con huevos y aceitunas;)) Potatoes stuffed with avocados, onions and tomatoes;)))

レシピ
材料・調味料 (8 人分)
Potatoes
1.5kg
Turmeric
1/2tsp
Vegetable oil
1/2cup
Lemon juice
6tbs
Salt and pepper
To taste
Filling: Chopped tomatoes( seeded and peeled)
2-3pcs
Chopped Avocados
2-3pcs
Finely chopped onion
1pcs
Mayonnaise
1cup
Lime juice
2tbs
Garnishes: Olives
16pcs
Hard boiled eggs
3pcs
作り方
1
Add the peeled potatoes to a large pot with enough cold water, salted water to cover the potatoes.
2
Then add turmeric. Bring to a boil then lower heat to a steady simmer until the potatoes are cooked through, about 20 to 30 minutes depending on the size.
3
Drain and set aside. Then mash them, add vegetable oil, lime juice, salt and pepper to taste and mix until throughly combined. Chill until ready to use.
4
Combine lime juice, mayonnaise and chopped onions in a large bowl and mix well. Chop the tomatoes and sprinkle the avocado with additional lime juice. Set aside.
5
Make individual portions by using a cookie cutter (at least 2 inches high) or the outer ring of a springform pan.
6
Add alternative layers of potato and filling (ending with a layer of potato). Gently lift the cutter up and away to serve. Garnish with sliced hard-boiled eggs, olives.
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