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手料理
  • 2021/04/01
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All In One Kicap Sauce

レシピ
材料・調味料
Char Koew teow
1 plate
Egg
1
Chicken
10 slice
Prawn
4 pcs
Tauge
as need
All In One Kicap
4 tbsp
Kucai
as need
Grind chili
as need
Garlic
as need
作り方
0
First pour cooking oil in pan and heat it up . Then fried the meat and the prawn until golden color
1
Put chopped garlic together and stir until turn to brown.
2
Add Koew Teow and All in One Kicap with chili paste and stir it well for 1minutes.
3
Add Tauge and egg and cover in with Koew Teow for 1 minutes for the egg to be cooked.
4
And finally add kucai and it ready to serve
ポイント

To have better Char Koew Teow the pan must me right temperature hot

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