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  • 66もぐもぐ!
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  • 2016/04/30
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Mashed Wedges Shiitake Mushroom Burger

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作り方
1
Place sliced shiitake mushroom into a microwaveable bowl. Sprinkle coarse black pepper and fine salt. Add in olive oil and stir.

Then line pre packed potato wedges on top of mushrooms and microwave for 4 mins.

Once done, mashed the wedges and serve ingredients onto bread (spread with pesto sauce, chili flakes and mayonaise). Layer with fresh lettuce.

Great with a cuppa hot coffee! ^^
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Sunny Saturday! ^^
もぐもぐ! (66)
リスナップ (2)