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  • 2013/09/16
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Vegan "nachos" (gluten-free grain crackers topped with cashew cheese & black beans)

レシピ
材料・調味料
Crackers of your choice
Cashews (soaked over night)
1 cup
Sea salt
To taste
Paprika
1tsp or to taste
Can of black beans
About half
作り方
1
To make cashew "cheese", place cashews, salt and paprika in a food possessor and blend until all ingredients are combined and it becomes a creamy texture.
2
Heat black beans in a sauce pan (or you can have them cold, if you prefer).
3
Take each cracker and spread with the "cheese". Top with some black beans & serve!
ポイント

If you prefer, you can always make your own gluten free crackers or if you find pre-made cashew cheese at a store you can buy it instead of making it. :)

みんなの投稿 (3)
Leave a comment if you'd like the recipe... :)
The recipe is now posted to the picture. I hope you enjoy! :)
name_undef から Sai lin
Thank you for the recipe! I'll definitely try it! <3
もぐもぐ! (14)