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  • 2017/12/03
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Pečene paprike❤️💛🇷🇸

レシピ
材料・調味料 (8 人分)
Red paprika
8pc
Garlic
2 cloves
Salt
To taste
Oil
20ml
Water
10ml
Vinegar
A little
Italian parsley to sprinkle
Oil for baking tray
Little bit
作り方
1
Wash paprika. Finely chop garlic and Italian parsley (leaves only). Preheat oven to 210C. Put the alumni foil in the oven tray and sprinkle it with oil and then put whole paprika.
2
Bake paprika for around 30-40 min or more till it’s skin is darkened and soften. Check paprika while baking and turn it on other side is it’s necessary.
3
When paprika is done place it into the vynil bag until it’s cooled off, then peel the skin gently.
4
Place paprika into plate, add crushed or finely chopped garlic, oil, water, vinegar, salt, finely chopped Italian parsley and mix. Put it to fridge to cool down. Serve as it is or with bread or toast.
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