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  • 2014/12/01
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楽天市場のグルメ(RakutenGourmet)'s dish photo at 2014-12-01 07:28

みんなの投稿 (3)
下関から直送されたふぐ鍋セット。
ふぐ鍋、ふぐしゃぶしゃぶ、ふぐつみれの3つの味が楽しめます。
ふぐの中骨を煮出したふぐスープ付きなので、〆のふぐ雑炊まで贅沢に楽しめます。
The set of "fugu(puffer fish) nabe" from Shimonoseki Yamaguchi, west part of Japan.
You can enjoy fugu in 3 ways; "fugu nabe", "fugu shabu-shabu" and "fugu tsumire".
The first one is a hot pot.
The second one is a kind of a hot pot.
Fugu is soaked in boiling water for a few second and dipped into a
a sause.
The last one is fish ball used fugu.
This set of "fugu nabe"includes fugu soup which was extracted from backbone of fugu,
so you can also enjoy it to the end by putting rice into the soup and cook together.
もぐもぐ! (92)