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  • 2014/03/30
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Žito sa šlagom;) Koliva;))

レシピ
材料・調味料 (8 人分)
Wheat kernels
250g
Confection's (powdered sugar)
250g
Ground walnuts (finely chopped)
250g
Whipped cream
For serving
作り方
1
Soak the kernels in water and mix with hand to wash. Drain and cover with fresh water to soak overnight.
2
Next morning, drain and place in a heavy bottomed pan, cover with new water and cook on low fire for about 2 hours till kernels soften. You can use the rice cooker for this.
3
Once cooked, drain and spread over the clean dry kitchen towel to dry for about an hour or two.
4
Grind the kernels with a meat grinder. It will be dry and thick.
5
Combine minced kernels with confectioner's sugar. It will extract all the water from the kernels and it will make the whole mass softer.
6
Add ground walnuts. Optionally add some nutmeg or vanilla for aroma. Press well to push the air out and serve with whipped cream.
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The taste of Balkans
もぐもぐ! (12)