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  • 2015/03/07
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chocolate and almond mug cake ☕️

レシピ
材料・調味料 (2 人分)
ground almonds
6 tbsp
sugar
3 tbsp
cocao powder
1 tbsp
baking powder
1/4 tsp
oil
3 tbsp
vanilla essence
1/2 tsp
egg
1
milk
3 tbsp
作り方
1
Beat the egg until the yolk and egg white mixed well. Add milk, oil and vanilla essence.
2
Combine the dry ingredients and stir in the wet egg-mixture.
3
Pour the cake mixture into two prepared mugs (about 250ml volume) so they're almost half filled. And bake in the microwave at 600 watt for 2 minutes.
Leave to cool and serve with whipped cream or a scoop of vanilla ice cream.
ポイント

If the cake mixture seems too runny just add some extra ground almonds.
Instead of almonds all kinds of nuts are possible.

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