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OM・Fried egg in avocado/アボカドに目玉焼き ・Brown rice salad of miscellaneous cereals/雑穀玄米のサラダ ・Salad of cilantro & almond/パクチーとアーモンドのサラダ ・Honey marinade tomato/トマトの蜂蜜マリネ
OM・Stewed bamboo shoot with dried bonito shavings/たけのこの土佐煮 ・green salad/グリーンサラダ ・Chia seeds soy milk agar-agar with seasonal fruits/チアシード入り豆乳寒天、季節のフルーツ添え
Chonte' JacksonThat looks yummy. I would like to make for my family. do you mind sharing the recipe?
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Babyluv Cabrera Ocampo@Chante Jackson sure no problem (*^_^*)
Babyluv Cabrera OcampoLemon Blueberry Loaf Bread Recipe:
Babyluv Cabrera OcampoIngredient: 1 1/2 cups (195grms ) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt. 1 tablespoon grated lemon zest ( outer yellow skin of lemon ) and 2 tablespoon of lemon juice 1 cup fresh blueberries 1/2 cup unsalted butter room temperature if salted butter don't add salt escape it . 3/4 cup (150 grms) granulated white sugar. 2 large eggs 1 teaspoon vanilla extract. 1/2 cup (120 ml.) milk LEMON GLAZE : 1 cup of powder sugar 2 tablespoons of fresh lemon juice and zest for topping if you like ...
Babyluv Cabrera OcampoProcedure : Preheat oven to 350 degree F ( 180 degree C) . Butter or spray with a non stick with vegetable spray. The bottom and sides of your loaf pan (9X5X3 inch) ( 23 x13x8cm) .
Babyluv Cabrera OcampoIn a bowl whisk together the flour , baking powder salt and lemon zest . Remove 1 tablespoon of mix in small bowl put your blueberries and mix it with one tablespoon of the mix flour and set aside . This a trick to prevent the blueberries from sinking to the bottom of the pan during baking .
Babyluv Cabrera OcampoIn a bowl mixer or hand electric mixer , beat the butter until softer about a minute add sugar and continue to beat until light and fluffy., add eggs one at a time beating well after each addition. Add vanilla extra and lemon juice in low speed , add the mixture in 3 addition and milk in 2 additions alternately, starting and ending with the flour . Mix only until combined. Gently fold in the blueberries.
Babyluv Cabrera OcampoAnd lemon one tablespoon of lemon zest .
Babyluv Cabrera OcampoScrape the batter into prepared pan and bake for about 45-50 minutes depend on your oven each oven have different tempature. Until golden brown and toothpick inserted came out clean . When it cool cool it down and set aside to prepare Your lemon glaze ..
Babyluv Cabrera OcampoIn a bowl mix together powder sugar and lemon juices it should be sticky ... When your loaf bread and totally cool pour the lemon glaze on the top and some lemon zest let it cool before serving .. Enjoy and Goodluck on your kitchen xxxxx